Please come and visit the home of the Zinman along with his collection of fabulous wines at Perry Creek Winery! We will be pouring our incredible Zinfandels paired with delightful food.
Caprese Skewers with peak season tomatoes and a savory balsamic drizzle-
Pulled Pork Sliders with a sweet mustard marinade–
2012 Altitude 2401 Zinfandel
Fondue Bar with a selection of Smoked Gouda, Brie, and Gruyere –
2012 Cobra Zinfandel
Saturday August 31st – Ron S. L. Matthews
Sunday September 1st – Bill Pence